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Messages - Skavenger55

#21
PF - Tek / Re: innoculation
March 04, 2008, 05:40:18 AM
yea
#22
PF - Tek / innoculation
March 03, 2008, 06:00:55 AM
after innoculation a rye grain bag and i don think i put nough in can you innoculate more
i put 2cc into a 3 pound bag is that enough
#23
PF - Tek / Re: CAsing
March 01, 2008, 01:51:24 AM
the bottom layer of verm does it need to be pasturized or is it okay straight out of the bag with water added
is that a good first layer

there are so many different teks i dont know which one is correct but the above in sounds real good thanks
#24
PF - Tek / Re: CAsing
February 29, 2008, 01:20:12 PM
how much waer should be used in the 50 50 mix if I use 5 cups of of verm and peat
should i just put enough water to make real moist
the when i am done how long do I put it into the microwave
#25
PF - Tek / Re: CAsing
February 25, 2008, 06:10:34 AM
do you have to microwave soild if you use maunre or only if you use peatmoss for you compost
#26
PF - Tek / alchol instead of peroxide
February 25, 2008, 06:00:09 AM
when casing can you use rubbing alchol in the water instead of peroxide
#27
PF - Tek / CAsing
February 25, 2008, 05:15:51 AM
can anyone point me to the best instructions of casing
i have 3 lbs of rye grain that is about to be fully colonized and i want to case it
do i have to use straw?
help?
#28
PF - Tek / Re: rye grain prepeation
February 25, 2008, 05:04:54 AM
that is for a pint jar i thought you said quart jars were the way to go

i can use pint though right
#29
PF - Tek / rye grain prepeation
February 22, 2008, 03:41:48 PM
how much water needs to go into the jars with the grain?
i know it is 1 cup grain but how much water do you need?
#30
PF - Tek / innoculation question
February 22, 2008, 02:41:29 PM
can you inject to much spore solution into the jars?
#31
PF - Tek / spores
February 20, 2008, 06:03:45 AM
where is the best place for spore
i uses sporestore.com and i dont know if i like them
#32
PF - Tek / Re: mycellium problem
February 19, 2008, 09:35:05 AM
if i want to use rye can i use pint isze jars or do i have to use quart can i just make the measurement equal to pint or is quart the way to go with rye
#33
PF - Tek / Re: mycellium problem
February 19, 2008, 09:22:14 AM
i was thinking about using rye seed next dry if this doesnt work
do you have to use a pressure cooker or can you use a pot like you steralize the brown rice cakes
#34
PF - Tek / Re: mycellium problem
February 19, 2008, 09:17:47 AM
the tempature is about 80 degrees
i used the spores the day after i got them in the mail
what usually kills the spores, too hot too cold, ?
i know if the verm-brown rice is still hot from the steralization but i let it set for at least 6 hours and 3 set more more then 9 hours

where do recomend the best place to get spores is?
#35
PF - Tek / Re: mycellium problem
February 18, 2008, 03:00:39 PM
what do you mean by odd
the spores ran down the side of the glass
what if i dont see anything after 7-9 days then should i try again
#36
PF - Tek / mycellium problem
February 17, 2008, 03:17:05 PM
My cakes have been sitting for about 5 days and there has been no sign of any mycellium. i have them in complete darkness. do they need any light? the temp is perfect what should i do or what am i doing wrong